Quinoa Dosa
Sometimes necessity is actually the mother of invention, or at least the impetus for new recipes. I was out of rice and had a hankering for some dosa so I mixed up a batch using red quinoa (prounounced kēn-ˌwä or … continue…
Sometimes necessity is actually the mother of invention, or at least the impetus for new recipes. I was out of rice and had a hankering for some dosa so I mixed up a batch using red quinoa (prounounced kēn-ˌwä or … continue…
Dosa is one of my culinary staples. For those of you who aren’t familiar with it, it’s a south Indian savory crepe/pancake made with a batter that is fermented. When I was traveling in India a few years ago, I … continue…